5 Blade Scissor

5 high precision, sharp stainless steel blades for cutting, chopping, or mincing herbs directly into a pan or over a plate for garnishing. Nonslip, ergonomic, comfortable handles. Chop a variety of herbs such as scallions, chives, parsley, thyme, spinach, green onion, cilantro, basil leaves, leafy herbs, rosemary, leek, dill in no time! You could sprinkle freshly cut herbs on to your favorite dishes just before you serve them, to protect the nutrients and flavor in it.